My husband created this soup recipe. It works wonderfully! It bakes up very nice. This recipe makes equvilent to one can of soup.
Cream of Chicken Soup
2 tblsp. Butter
3 tblsp. Sweet Rice flour
1/3 cup milk
1 cup GF Chicken broth
2 oz. Cream cheese
Melt butter add flour. Slowly stir in milk and chicken broth till smooth. Add cream cheese stir till melted.
No comments:
Post a Comment